Peanut Butter Home-baked Treats

Kento's Birthday Treats

Here is the recipe for the treats we made for Kento’s birthday.  Kento and Moka loved them.  It is very gratifying to see how a few minutes baking in the kitchen can result in such an obvious enjoyment.

We made sure the ingredients were all organic and gluten-free for our high maintenance, allergic boy.

 
[INGREDIENTS]

2 1/2 cups Oat Flour
1 1/2 tsp Baking Powder
1/3 cup Smooth Organic Peanut Butter
1 cup Hot Water
1 Egg

 
[PREPARATIONS]
Preheat oven to 375°F

[DIRECTIONS]
Mix flour and baking soda in bowl.

In a separate large bowl, mix together peanut butter and hot water until smooth.  Add egg.

Slowly add dry mixture to peanut butter mixture and mix well.

Flour a surface and rolling pin and roll dough out to 1/4 in thick.  Cut with cookie cutter of your choice.  We chose the classic bone shape.

You can imprint names and other designs on the cutouts with a toothpick.

Place cut-outs on non-stick baking sheet.

Bake for 20 mins or until lightly brown.  Let cool.

 


Moka got too excited and jumped too high.  She’s totally missing it 😯


While Moka is flying for the treat, Kento cannot take his eyes off the treat..


This new recipe got pug-approved 😀

 

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